Poultry farming

Our programs for poultry farming

A combined approach of all programs ensures the highest level of hygiene management on your livestock company.
But you could also join a single program to start working on your hygiene management right away.

Pest control program

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Organic pest program

Pore-free surfaces program

Health support program

Salmonella control program

Coccidiose reduction program

Cleaning & Disinfection program

Clean drinkingwater program

Clean watersource program

Optimal biosecurity program

Our promises

With HyCare, we offer a range of specific programmes. We bring hygiene management as a service, thats why we work closely together with you and your staff to ensure maximum performance and the outcome you desire for our partnership. Our programs differentiates from conventional methods because of rigorous conditions we subject each program to:

Proven method

Easy to apply

Quality control

Coaching on the job

Monitoring

Service

HyCare in the poultry
supply chain

Good hygiene management is a requirement for safeguarding and improving food safety in the livestock industry, just as in the dairy and meat processing industries. Proper hygiene management results in healthy animals causing significantly fewer product recalls caused by salmonella or other infections.

Proper hygiene also enables livestock farmers to provide their animals better welfare, which in turn leads to better predictability and financial results. This creates a unique win-win for all stakeholders. HyCare does not only reduce the use of antibiotics, it also improves animal health and welfare in general, whilst also contributing to improved returns and more job satisfaction.